{"name":"Richbrau Abbey-Style Ale","abv":7.0,"ibu":0.0,"srm":0.0,"upc":0,"type":"beer","brewery_id":"richbrau_brewing_company","updated":"2010-07-22 20:00:20","description":"This recipe is meant to replicate a Belgian Abbey-style ale. Tart from the Belgian yeast but malty and sweet from the addition of rock candy sugar. Reddish brown in color.","style":"Other Belgian-Style Ales","category":"Belgian and French Ale"}