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{"name":"Dead Guy Ale","abv":6.5,"ibu":0.0,"srm":0.0,"upc":0,"type":"beer","brewery_id":"rogue_ales","updated":"2010-07-22 20:00:20","description":"Gratefully dedicated to the Rogue in each of us. In the early 1990s Dead Guy Ale was created as a private tap sticker to celebrate the Mayan Day of the Dead (November 1st, All Souls Day) for Casa U Betcha in Portland, Oregon. The Dead Guy design proved popular and was incorporated into a bottled product a few years later with Maierbock as the elixir. Strangely, the association with the Grateful Dead is pure coincidence.\r\n\r\nDead Guy is a German-style Maibock made with Rogues proprietary \"PacMan\" ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington, Klages, Maier Munich and Carastan malts, along with Perle and Saaz Hops. Dead Guy Ale is available in 22-ounce bottles, 12-ounce 6-pack, and on draft.","style":"German-Style Heller Bock/Maibock","category":"German Lager"} |